ULS - Sprout Salad w/ 1OZ Dressing
Sprouts are a perishable product. Naturally browning will occur after cutting. Sprouts should last approximately one week, if stored properly. Suggested storing: keep cool (in cooler until placed in a refrigerator); but should not be placed directly next to ice or water. It is suggested to wrap sprouts in a dry paper towel, replacing paper towel daily or when needed.